샌디에고 레스토랑 위크가 돌아왔다. 1월13일 일요일부터 1월 18일 금요일, 한주동안 열리는 이 행사는 180 곳이 넘는 레스토랑에서 열린다. 두가지 코스 런치 메뉴는 $10, $15, $20, 세가지 코스 디너 메뉴는 $20, $30, $40 으로 다양하다. 가보고 싶었던 레스토랑이 있었다면 이번기회에 저렴한 가격으로 다녀와 볼수 있다.
It's almost that time of year again when you get to treat your taste buds to a night out, at San Diego Restaurant Week! From Sunday, January 13th through Friday January 18th, foodies will eat their way through over 180 participating restaurants throughout San Diego. Leave the cooking to someone else and join over 140,000 diners in the celebration of Restaurant Week and indulge in three-courses prepared special for this occasion only at discounted prices with prix-fixe lunches priced at $10, $15, and $20 and three-course prix-fixe dinners are $20, $30, or $40. No tickets necessary for this event, just make reservations for any of the participating locations, show up, choose from their prix-fixe menu and let your taste buds enjoy!
Date: January 13 - 18, 2013
Time: 10:00 AM
Price: Restaurant prices may vary. Call restaurants for all price inquiries and to make reservations.